Could you believe that Gordon Ramsay with three ‘Michelin Guide’ stars meaning chef offering “exceptional cuisine, worth a special journey” became a sous chef under Hasan Usta in the Turkish restaurant “Kazan” in London?   As a sous chef, Gordon Ramsay tried to learn...

  Famously, they have a sink and a kettle but no kitchen. It minimises stress, they say. No shopping, no cooking, no washing up. It’s like wearing the same clothes every day. It saves time, saves having to make choices and decisions. They eat out, breakfasting on Brick Lane,...